150ML

The galaxy’s heat is calling.

The Tandorlorean combines fermented Scotch Bonnets with tandoori spices for a bold, smoky, and tangy kick that’s out of this world. Inspired by epic adventures and crafted for fearless taste explorers, this sauce delivers fiery depth, rich complexity, and a flavor journey worthy of the stars.

Perfect for marinating, drizzling, or blasting your favorite dishes into hyperdrive, The Tandorlorean is where fermentation meets fire, and tradition meets adventure.

Ingredients

Fermented Scotch bonnet, tomato, tomato paste, garlic, red onion, carrot, brown sugar, spring water, apple cider vinegar, tandoori spices, citric acid and xanthan gum.